We were hungrily waiting outside to be called in to the restaurant. There were 16 of us... in fact, almost the whole trade attended, except for Suhui & David (our new Daddy & Mummy) The place was super crowded.
When the food arrived... yum yum...
Karen & Jordon were very amazed by their supersized Prime Rib that was aged for a few days before being served. Delicious.
I had Fillet Mignon and Paul had Crabcakes... Simply wonderful. Paul & I learnt the BabySign for eat... which is to have ur fingers touch your mouth in an upward motion.
This is actually called Spicy Thai Slaw... but it tasted just like Yue Sang... only missing the raw fish. So, I did have Yue Sang in US... during Chinese New Year.
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